Belgian Golden Strong
8lbs Light LME
1 lb Belgian Cara-pils
2 lbs Extra Light DME
1 lb Candi Sugar
1oz Perle @ 60min
1.5oz Saaz @ 15min
.5oz Saaz @ 1min
Irish Moss
Yeast: Wyeast 1388 Belgian Golden Strong
Steep crushed grains in 155 deg water for 30 min. add Irish moss tab 20 min before end of boil. Make a large yeast starter and aerate wort thoroughly. Pitch and ferment at 70 deg.
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Predicted OG: 1.087
Predicted FG: 1.012
Predicted ABV: 9.9%
I have yet to start this one, but is next on the list.
Why does the US border security agents have no place at all?
Why does the US border security agents have no place at all? 경상북도 출장마사지 There was one such 광양 출장안마 case that was brought to me 남원 출장안마 by ICE to talk about Border Patrol 아산 출장샵 agents 의왕 출장마사지 who are
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